Pasta & Pani By Salvatore
For 30 years, Chef Salvatore Robilotta’s Pasta e Pani was a Virginia Beach staple, celebrated for its authentic Italian cuisine. Now, even though the restaurant has closed, the legacy lives on. Join us as we meet Chef Salvatore and discover how he is continuing to share his family's traditions by bringing fresh, handmade pastas, sauces, and other Italian specialties to local farmers' markets.
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1340 N Great Neck Rd, Ste 1228, Virginia Beach, Virginia 23454
